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The Botanical Bakery of Denver

What's For Dessert - Claire Saffitz

What's For Dessert - Claire Saffitz

$37.50 USD
$37.50 USD
Sale Sold out
What's for Dessert includes lots of make-ahead, no bake, and simple stove top desserts, while still combining Claire's trademark of dependable recipes with wow-factor ingredient combinations to create showstopping and viral-worthy recipes. Filled with a variety of recipes including Chilled and Frozen Desserts (Tiramisu-y Ice Box Cake; Marbled Minty Chocolate Mousse), Easy Cakes (Whipped Tres Leches Cake with Hazelnuts), Pies, Tarts, Galettes, Cobblers, and Crisps (Strawberry-Ricotta Pie; S'mores Tart), Soufflés, Baked Custards, and More Desserts From the Oven (Cajeta Pot de Creme) and Puddings + Stirred Custards, and Bars, Cookies, and Candy (Sprinkle Sugar Cookies; Caramel and Peanut Popcorn Bars). These recipes combine Claire's trademark pedagogically practical approach with a keen eye to flavour and purpose and a strict mandate of made simple, not simply made.
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  • Shipping

    Orders usually ship in approximately 2 business days. Products will be shipped via UPS or USPS. Tracking information will be emailed when it is available. Damages and defects sometimes occur during transit. Defective products or those damaged in transit will be re-sent if the store is notified within 3 days of receipt. Email us at orders@botanicalbakeryofdenver.comto alert us to any problems and we will do our best to make it right.

  • Returns

    Returns can be made in person at The Botanical Bakery of Denver or by mail, with a printed or electronic copy of your receipt. Perishable items are not eligible for return. Returns by mail should be addressed to: 

    The Botanical Bakery of Denver 

    2880 South Broadway 

    Englewood, CO 80113